Healthy Grilled and Glazed BBQ Carrots Recipe

Want a healthier and delicious alternative to BBQ recipes with meat? BBQ carrots are a great choice! It is a great recipe for vegetarians, vegans, and anyone who wants to increase their consumption of vegetables. Here are some tips on how to make BBQ carrots and a step-by-step guide on how to make them.

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Prep Time 15

Cook Time 15

Total Time 30

Course Side Dish

Servings 4 servings

Ingredients

1 pound carrots, peeled and cut into 1-inch pieces
2 tbsp. olive oil
2 tbsp. honey
2 tbsp. BBQ sauce
½ tsp. garlic powder
Salt and pepper to taste
chopped parsley for garnish(optional)

Instructions

Preheat your grill to medium heat.
In a small bowl, whisk together the olive oil, honey, BBQ sauce, garlic powder, salt, and pepper.
Place the carrot pieces on a large sheet of aluminum foil.
Pour the BBQ sauce mixture over the carrots, and toss them until they are well-coated.
Fold the edges of the aluminum foil up to create a packet, sealing the carrots inside.
Place the foil packet on the grill, and cook for 15-20 minutes, or until the carrots are tender and slightly charred.
Carefully open the foil packet, and transfer the carrots to a serving platter. Sprinkle with chopped parsley if desired, and serve hot.
Sprinkle with chopped parsley if desired, and serve hot.
Enjoy your delicious Grilled and Glazed BBQ carrots!

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